Alan, the owner, is behind the bar. The beer on the bar is homebrew brought in for Alan. |
Craig stirs the boil kettle after a recent hops addition. Alan stirs grain in the mash tun in the background. |
The steam coming off the boil kettle filled the air with a great hops aroma. |
Removing spent grain from the mash tun. |
Removing spent grain from the mash tun. |
Adding grain to the mash tun. |
The potluck feast stacking up admid the brewing equipment. |